Cilantro Lime Mayo
by Crissybear
2 tablespoons fresh lime juice
2 small clove garlic -- peeled
1/4 teaspoon tabasco sauce
1/2 teaspoon dijon mustard
1/2 cup fresh cilantro leaves
1/2 cup lowfat mayonnaise
salt and pepper -- to taste
Blend all ingredients in food processor except mayonnaise and salt
and pepper. Process until cilantro is fine. Add mayonnaise and process
just until blended. Season with salt and pepper, to taste.
Cook's Note: This sauce is good with any seafood or fish, especially salmon.
Yield: 3/4 cup (serves: 6, about 2 Tbsp per serving)
PointsPlus™ Value =
57 Calories; 5g Fat; trace Protein; 2g Carbohydrate; trace Dietary Fiber
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